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Fianna Hills Calendar
25
March 2010, Thursday
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Lunch Menu
Time:
11:00am - 2:00pm
Soup & Sandwich: Fried Pork Chop Club
Marinated pork chop dredged in seasoned flour, and deep fried until golden brown, served with may, lettuce, tomato, and bacon on grilled Texas toast. Accompanied by seasoned steak fries and a cup of soup du jour.
Soup Du Jour: Smoked Navy Bean
Entrée: Blackened Orange Roughy
Orange roughy filet seasoned with cajun spices, cast-iron seared, and topped with a
crawfish cream sauce. Accompanied by zucchini & squash medley.
Salad Du Jour: Duo
Tuna salad, chicken salad, grape tomatoes, black olives, crouton, eggs, and red onions served on a bed of mixed greens. Accompanied by a ranch dressing.
Pasta Night!
Time:
5:30pm - 8:00pm
Pasta Night
Salad Bar
Buffet
Garlic Toast
Green Beans
Pasta Primavera
Chicken Fettuccini Alfredo
Spaghetti & Meat Sauce
Dessert du Jour: Banana Pudding
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For questions regarding these events, call us at 479-646-7861
Fianna Hills Country Club
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Licensed To: Fianna Hills Country Club |
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