Fianna Hills Calendar 6 July 2010, Tuesday Lunch Menu Time: 11:00am - 2:00pm Soup & Sandwich: Fish & Chips Orange roughy filet battered in a tangy beer batter, and deep fried until golden brown, served with a side of tartar sauce & lemons. Accompanied homemade chips and a cup of soup du jour. Soup du Jour: Chipolte Chicken & Potato Stew Entrée: Meatloaf 5 oz meatloaf wrapped in bacon, grilled, and topped with a zesty ketchup glaze. Accompanied by mashed potatoes and a zucchini & squash medley. Salad du Jour: Blackened Chicken Caesar Chicken breast seasoned in cajun spices, cast-iron seared, diced tomatoes, parmesan cheese, and romaine lettuce tossed together with a house caesar dressing. Accompanied by a bleu cheese points. For questions regarding these events, call us at 479-646-7861 Fianna Hills Country Club Licensed To: Fianna Hills Country Club