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Friday 8/1/2008

Oilfield Scramble-Golf
Golf Course closed at 11:00am.
Call Jason or Tom at 646-5134 for more details.


Saturday 8/2/2008

Breakfast Club
Time: 8:00am - 11:00am
Saturday Morning
Breakfast
You will love our breakfast every Saturday morning for 8:00am to 11:00am. The menu is loaded with “Made from Scratch” favorites
including Eggs...[more details]


Monday 8/4/2008

Club Closed


Tuesday 8/5/2008

Tuesday & Thursday Evening Dinner Specials
Tuesday & Thursday Evening Dinner Specials
Join us on Tuesday & Thursday evenings for creative and delicious seafood dinner specials at a very attractive price. If you haven...[more details]

Tuesday Fish Specials
Time: 6:00pm - 8:00pm
Lemon Peppered Halibut
Halibut seasoned with lemon pepper seasoning, grilled, and topped with a white wine cream sauce. Accompanied by a baked potato and a vegetable medley....[more details]


Wednesday 8/6/2008

Hawaiian Cuisine
Call 646-7861 for reservations.
Wednesday, August 6th

Hawaiian

Salad Bar w/Tropical Fruit

Entrées
Ginger & Sesame Tuna
Yellow fin tuna encrusted with a ginger & se...[more details]

Wednesday Dinner Specials
Wednesday Theme Nights
Bring your friends and family to enjoy our themed dinner
specials every Wednesday evening. These new menus started last month, taking a different st...[more details]


Thursday 8/7/2008

Couples' Nine & Dine
Course Tournament
Call Jason or Tom at 646-5134 for more details.


Friday 8/8/2008

Free Golf Lesson Friday
Time: 4:00pm - 6:00pm
Call Jason or Tom at 646-5134 for more details.


Saturday 8/9/2008

Major Series PGA Championship
Call Jason or Tom at 646-5134 for more details.


Monday 8/11/2008

Club Closed


Wednesday 8/13/2008

Ladies' Bi State
Call Jason or Tom at 646-5134 for more details.

Idaho Cuisine
Time: 5:30pm - 8:00pm
Call 646-7861 for reservations
Wednesday, August 13th
Dinner Specials

Idaho Night

Soup & Salad Bar
Featuring Potato Chowder

Entrées
New York & Yams
Seasoned 12o...[more details]


Friday 8/15/2008

Tennis - Junior Tournament
Junior tournament August 15th, 16th, and 17th.
The tournament will be here at Fianna Hills Country Club

Weekend Specials
Time: 5:00pm - 9:00pm
Chef’s Weekend Creations

Appetizers:

Lobster & King Crab martini: Grilled lobster & king crab tossed with cilantro pico de gallo and roasted pepper aioli
........$1...[more details]


Saturday 8/16/2008

MGA Scramble
Call Jason or Tom at 646-5134 for more details.


Sunday 8/17/2008

Couples' Scramble
Call Jason or Tom at 646-5134 for more details.


Monday 8/18/2008

Club Closed


Tuesday 8/19/2008

Tuesday Lunch Menu
Time: 11:00am - 2:00pm
SOUP & SANDWICH

Chicken Florentine
Grilled chicken breast,
baby spinach, swiss cheese,
tomatoes, roasted red
pepper aioli, and bacon on grilled 9grain bread.
Acc...[more details]

Fresh Fish Tuesday Night Dinner Specials
Time: 5:00pm - 9:00pm
Fresh Catch Tuesday
August 19th


Entrées

Grouper Béarnaise
Grouper filet seasoned, char-grilled, and
topped with a rich béarnaise sauce.
Accompanied by a wild r...[more details]


Wednesday 8/20/2008

Wednesday Lunch Menu
Time: 11:00am - 2:00pm
Salad du Jour
Smoked Salmon EnSalada
Mixed greens, eggs, red onions, mozzarella, black olives, grape tomatoes and smoked salmon.
Accompanied by a dijon honey mustard dres...[more details]

Oklahoma Cuisine
Time: 5:30pm - 8:00pm
Wednesday Night Dinner Specials
August 20th

Oklahoma Night

Soup & Salad Bar
w/Fruit


Buffet

Corn Bread
Blackeye Peas
Squash Casserole
Mashed Potatoes & Grav...[more details]


Thursday 8/21/2008

MGA "One Man Scramble"
Call Jason or Tom at 646-5134 for more details.

Thursday Lunch Menu
Time: 11:00am - 2:00pm
Entree:
Herbed Orange Roughy
Orange roughy seasoned with herbs & spices, grilled and topped with a basil and oregano butter. Accompanied by buttered pasta.


Salad du J...[more details]

Fresh Fish Thursday
Time: 5:30pm - 9:00pm
Fresh Catch Thursday
August 21st




Entrées

Blacken Orange Roughy Oscar
Orange roughy seasoned with cajun spices, cast iron seared, topped with asparagus, crabmea...[more details]


Friday 8/22/2008

Friday Lunch Menu
Time: 11:00am - 2:00pm
Entrée
Crabmeat & Swiss Omelet

Crabmeat, peppers,
onions, spinach and swiss cheese folded in a 3 egg omelet, served on a pool of cilantro salsa. Accompanied by biscuit...[more details]

Weekend Dinner Specials
Time: 6:00pm - 10:00pm
Chef’s Weekend Creations

Appetizers:

Stuffed Shrimp: Butterflied shrimp stuffed with a
crabmeat filling baked, and topped with a parmesan
cream sauce.
M...[more details]


Saturday 8/23/2008

Men's Club Championship
August 23rd - 24th
Call Jason or Tom at 646-5134 for more details.
Men’s Club Championship
(Entry Fee $25.00)

Divisions:
Championship
Senior Championship (55 & Over)...[more details]


Monday 8/25/2008

Club Closed


Tuesday 8/26/2008

Ladies' Club Championship
August 26th - 28th
Call Jason or Tom at 646-5134 for more details.

Tuesday Lunch Menu
Time: 11:00am - 2:00pm
Soup & Sandwich

Roast beef Poorboy
Simmered roast beef, lettuce, tomato, griddle onions, swiss cheese and mayonnaise served on a grilled hoagie. Accompanied by seasoned...[more details]


Wednesday 8/27/2008

Wednesday Lunch Specials
Time: 11:00am - 2:00pm
Soup & Sandwich

Meatball Submarine
Meatball smothered in a tangy marinara sauce, topped with parmesan cheese and served on a grilled sub-roll.
Accompanied by garlic se...[more details]

Michigan Cuisine
Time: 5:30pm - 8:00pm
Wednesday Night Dinner Specials

August 27th

Michigan Cuisine

Soup & Salad Bar

Entrée’s

Sautéed Gulf Shrimp
Accompanied black olive polenta and spinach, bacon a...[more details]


Thursday 8/28/2008

Thursday Lunch Menu
Time: 11:00am - 2:00pm
Buffet
Chicken Spaghetti
Salisbury Steak
Black Eye Peas
Vegetable Medley
Rosemary & Garlic Whipped Potatoes
Corn & Green Peas
Soup du Jour
Rolls

Soup & Sandwich
H...[more details]

Fresh Fish Thursday
Time: 6:00pm - 8:00pm
Fresh Catch Thursday
August 28th


Entrées

Salmon Jacqueline
Seasoned & marinated grilled salmon, topped with a scallop cream sauce. Accompanied by a wild rice.

...[more details]


Friday 8/29/2008

Friday Lunch Menu
Time: 11:00am - 2:00pm
Entrée
Tamales
Shredded beef tamales, smothered in chili and cheese sauce.
Accompanied by spanish rice & refried beans.

Salad du Jour
Grilled Shrimp & Fruit
Honey...[more details]

Weekend Dinner Specials
Time: 6:00pm - 10:00pm
Appetizers:
Southwestern Shrimp Cocktail: Gulf shrimp boiled and tossed in old bay seasonings. Accompanied by an avocado cocktail sauce.

Gingered Calamari: Breaded squi...[more details]


Sunday 8/31/2008

Mixed Couples' Format
Call Jason or Tom at 646-5134 for more details.

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